Terms and Conditions

Please check your order carefully. Completing checkout is a commitment to collect and pay for your order. Please contact us immediately if you have made a mistake.

We do not store credit card details nor do we share customer details with any 3rd parties.

We reserve the right to refuse any order should it be necessary for any reason and in the event of needing to issue a refund we will endeavour to do so within 10 working days. You have the right to cancel an order up until food preparation is started. Depending upon business times this could be as little as a few minutes. Orders can only be cancelled by telephone. Orders cancelled before food preparation is started will be reimbursed using the same method used for payment. Any order cancelled after food preparation has begun will be charged to the customer, and no refund will be given.

If you have a problem with your order please call us on 023 8060 1903

Welcome to our updated 'On-Line' ordering platform.
For your convenience you can now place your takeaway order here.
The prices shown include 10% Discount for takeaway.
Join our Dinners club for extra discount !

NOTE - You will need to collect your order from Kutis Noorani
(Please allow 30 - 45 minutes for our chefs to prepare your food)


0 items
Total: £0.00


  • Sharing Platter For Two


    Combination of lamb and vegetable samosas, chicken tikka, lamb tikka, shish kebab and onion bhaji. Served with salad and chili sauce

  • Twice Cooked Lamb Chops


    Lamb Chops marinated with chilli flakes, coriander, lime and smoked paprika. Grilled over charcoal then Pan fried with mango and garlic

  • Chicken Tikka


    Chicken marinated in yoghurt. Mixed with a blend of mild spices and barbecued over charcoal. Served with salad.

  • Mixed Kebab


    A combination of pan seared & grilled ground lamb blended with onions, garlic, green chili & coriander. Served with a side salad.

  • Onion Bhaji


    A spicy Indian snack or entree dish similar to a fritter. Made with sliced onions mixed in spicy batter.

  • Lamb Samosa


    Triangular pastry stuffed with spicy minced lamb.

  • Vegetable Samosa


    Triangular pastry stuffed with spicy minced vegetables.

  • *


    Potato Balls flavoured with ginger and stuffed with cheese. Served with tamarind sauce.

  • Bhuna Prawn Puri


    Prawns in an aromatic spiced sauce served on a golden flatbread

  • Tiger Prawns


    Tiger Prawns spiced with sweet chili & garlic tossed in ghee, finished with fresh coriander.

  • Potato Tikki


    Lightly spiced potato, pan fried and served on a bed of spicy chickpeas accompanied by a tamarind sauce

  • Chicken Mango & Garlic


    Chaat is a savory snack originated in India, typically served as a hors d'oeuvre at road-side tracks from stalls

  • Green Chilli Paneer


    Pan fried cottage cheese, lightly tossed with green chilies, coriander and finished with lime juice

  • Ground Lamb Kebab


    Ground lamb blended with onions, fresh mint, coriander, garlic, green chillies and lime. Grilled over open charcoal. Served with mint yoghurt

  • King Prawn Nilgiri


    King prawn marinated with fresh coriander and mint paste, flavoured with clove and mango, cooked on charcoal. Served with salad and Chilli sauce

  • Lamb Wrap


    Ground lamb cooked with red peppers, caramelised onions, roasted spices, garlic and tamarind. Served wrapped in chapatti with relish and salad

  • Chicken Spinach Pakora


    Chicken and Spinach mixed with garlic and spices. Shallow fried and served with mint yoghurt

  • Chicken Paneer


    Chicken breast stuffed with mixed vegetables and Indian soft cheese, coriander and chilli. Grilled and served with salad

  • Chot Photia


    Chick peas cooked with coriander, green chilli and spices for a tangy and spicy taste